Peanuts Dry Roasted Australian Organic

Indulge in the rich, nutty flavor of Australian Dry Roasted Organic Peanuts, a wholesome snack bursting with goodness! These premium peanuts are grown without synthetic chemicals or pesticides, carefully dry-roasted to perfection to enhance their natural taste and crunch. With no added oils or preservatives, they make for a delicious, nutritious snack that’s perfect for on-the-go munching or adding to your favourite dishes.

How to Use:

• Snack: Enjoy them straight from the pack for a satisfying, protein-packed snack.
• Salads: Toss them into salads for extra crunch and flavor.
• Baking: Add to cookies, cakes, and granola bars for a delightful nutty twist.
• Stir-fries: Sprinkle over stir-fries or Asian-inspired dishes for a rich, roasted flavor.
• Nut Mixes: Combine with other nuts, seeds, and dried fruit for a healthy, homemade trail mix.

Benefits:

• High in Protein: These peanuts are a fantastic plant-based source of protein, ideal for fuelling your day and supporting muscle health.
• Healthy Fats: Rich in heart-healthy monounsaturated fats, these peanuts support good cholesterol levels and cardiovascular health.
• Nutrient-Rich: Packed with essential vitamins and minerals like vitamin E, niacin, and magnesium, which support overall well-being.
• Antioxidant Boost: Peanuts are a great source of antioxidants, including resveratrol, which helps combat oxidative stress.
• No Added Oils: Dry-roasted without the use of added oils, these peanuts are a healthy alternative to oil-roasted nuts, delivering flavor without unnecessary fats.

How to Prepare:

• Homemade Peanut Butter: Blend dry roasted peanuts in a food processor until smooth. Add a pinch of sea salt or honey for flavor, and enjoy freshly made peanut butter.
• Crunchy Toppings: Sprinkle over yogurt, cereal, or oatmeal for a nutty, protein-packed start to your day.
• Baked Goods: Incorporate them into muffins, brownies, or granola bars for a deliciously crunchy texture.
• Stir-fries and Curries: Add to stir-fries or curries for an added depth of flavor and satisfying crunch.

Tasty Additions:

• Trail Mix: Combine with other nuts, seeds, and dried fruit for a healthy, energizing trail mix.
• Peanut Sauces: Crush into a homemade peanut sauce for drizzling over noodles, salads, or grilled veggies.
• Smoothie Bowls: Sprinkle on top of smoothie bowls for extra protein and a satisfying crunch.

Storage Tips:

• Airtight Container: Keep in an airtight container to preserve freshness and maintain crunch.
• Cool, Dry Place: Store in a cool, dry pantry or cupboard. For extended freshness, refrigerate or freeze.

Shelf Life: Dry roasted peanuts can last up to six months when stored properly in a cool, dry place or even longer in the fridge.

Savour the unbeatable crunch and natural flavor of Australian Dry Roasted Organic Peanuts, perfect for snacking, baking, or enhancing your favourite meals. Nutritious, versatile, and packed with wholesome goodness, these peanuts are an essential addition to any pantry!