Baking Powder Aluminium-Free Natural

Achieve perfect bakes every time with our aluminium-free baking powder, a high-quality, naturally gluten-free leavening agent that’s ideal for all your baking needs. Made from a blend of bicarbonate of soda, cream of tartar, and organic rice flour, this baking powder is free from artificial additives and ensures a light, fluffy rise in cakes, cookies, and breads.

Whether you're whipping up a batch of muffins or perfecting your pancake recipe, this aluminium-free and gluten-free baking powder is the go-to choice for health-conscious bakers who want reliable results without unnecessary chemicals.

Ingredients:

• Bicarbonate of Soda (Baking Soda): A natural leavening agent that helps doughs rise to create light, airy textures.
• Cream of Tartar: Adds acidity to activate the baking soda, ensuring a consistent rise and delicate crumb.
• Organic Rice Flour: A naturally gluten-free and light flour that prevents clumping while contributing to the smooth mixing of the powder.

How to Use:

• For Fluffy Bakes: Use in cakes, muffins, biscuits, or any recipe that requires a rising agent for light and fluffy results.
• Perfect for Pancakes & Quick Breads: Add a spoonful to pancake or quick bread batter to achieve a beautiful rise and soft texture.
• Baking Made Simple: Simply substitute in recipes that call for baking powder—this blend offers the same great rise without the aluminium.

Nutritional Benefits:

• Aluminium-Free: Made without aluminium additives, which are commonly found in many commercial baking powders.
• Naturally Gluten-Free: With organic rice flour as the base, this baking powder is naturally free from gluten, making it perfect for those with gluten sensitivities or following a gluten-free diet.
• No Artificial Additives: Free from synthetic additives, preservatives, or chemicals, ensuring pure, natural leavening for all your baking needs.

Versatile & Convenient:

Whether you're a seasoned baker or just starting out, our aluminium-free baking powder makes it easy to achieve light and fluffy baked goods with a clean ingredient list. It’s versatile enough for everything from breads and pastries to pancakes and cookies, giving you the perfect rise every time.

Storage Tips:

Store in an airtight container in a cool, dry place to maintain freshness and potency. Proper storage will keep it ready for use whenever you need it.

Dietary Information:

• Aluminium-Free
• Gluten-Free
• Vegan-Friendly
• Non-GMO

With our aluminium-free baking powder, you can enjoy the light, airy texture of your favourite bakes without the worry of unnecessary additives or gluten. Add it to your pantry for easy, reliable baking that's better for you and your family.